Wednesday, October 13, 2010
CoCo Curry House (China and Taiwan)
I made my meal a combo which adds this salad and a drink. The salad was refreshing and light even though the sesame dressing looks a little thick.
Calpis, explained in a previous post, is a light uncarbonated soft drink that's milky in texture but tastes like yogurt. I ordered the grape flavored one because it was a featured new item and it ended up to be better than I expected.
My mom ordered the mushroom curry. I'm assuming the mushroom was stewed with the curry while making it because you could definitely taste mushroom infused into the sauce. This would be a very excellent choice for any vegetarians out there.
My dish however, was not so vegetarian-friendly. The tonkatsu (friend pork chop) was fried just right and not overdone. I wasn't expecting a lot of clams, but surprisingly there was plenty. I was pretty satisfied with my dish and I'd definitely order it again.
Verdict? If you're ever craving curry, this place won't not disappoint you. The food is quick, hot, and delicious. Although my first time here was in Suzhou, I'm definitely going to find it here in Taiwan and eat there again.
CoCo Curry House
refer to the following website for the locations closest to you
Hong Kong Website